Great eating means great recipes. Together with Campbell’s Sauces, we present "The Source," where we look back at the origins of some classic preparations, from around the country and around the world.
For barbecue done right, you've got to head down to Memphis. In this edition of "The Source," we check out the origins of Southern barbecue.
Plus, here are five things you didn't know about Southern barbecue.
To learn more about the origins of Chicken Marsala, click here to watch "The Source."